| Semester | Course Unit Code | Course Unit Title | T+P+L | Credit | Number of ECTS Credits |
| 7 | BA430 | TOURISM MANAGEMENT | 3+0+0 | 3 | 5 |
|
Language of Instruction
|
English
|
|
Level of Course Unit
|
Bachelor's Degree
|
|
Department / Program
|
BUSINESS ADMINISTRATION
|
|
Type of Program
|
Formal Education
|
|
Type of Course Unit
|
Elective
|
|
Course Delivery Method
|
Face To Face
|
|
Objectives of the Course
|
Understand tourism management in a different perspective
Cultivate knowledge and skills about tourism economics
Learn theoretical and practical aspects of tourism management
Understand economic and political impacts of tourism
|
|
Course Content
|
This course explores tourism management by considering factors influence tourism industry. The course intends to cultivate knowledge and skills of students about tourism management. Moreover, the course introduces the theoretical and practical aspects of tourism economics.
|
|
Course Methods and Techniques
|
-
|
|
Prerequisites and co-requisities
|
None
|
|
Course Coordinator
|
Associate Prof.Dr. FATMA SELEN MADENOĞLU
|
|
Name of Lecturers
|
None
|
|
Assistants
|
None
|
|
Work Placement(s)
|
No
|
Recommended or Required Reading
|
Planned Learning Activities and Teaching Methods
Activities are given in detail in the section of "Assessment Methods and Criteria" and "Workload Calculation"
Assessment Methods and Criteria
ECTS Allocated Based on Student Workload
|
Activities
|
Total Work Load
|
|
Belirsiz
|
10
|
6
|
60
|
|
Yazılı Sınav
|
1
|
35
|
35
|
|
Ev Ödevi
|
1
|
3
|
3
|
|
Sunum
|
3
|
4
|
12
|
|
Final Sınavı
|
1
|
40
|
40
|
|
Total Work Load
| |
|
Number of ECTS Credits 5
150
|
Course Learning Outcomes: Upon the successful completion of this course, students will be able to:
| No | Learning Outcomes |
|
1
| Identify the major participants and forces shaping the tourism industry |
|
2
| Explain the importance of segmenting the tourism market |
|
3
| Explain the importance of intermediaries in the distribution of tourism services |
|
4
| Identify and explain the economic and political impacts of tourism |
Weekly Detailed Course Contents
| Week | Topics | Study Materials | Materials |
| 1 |
Marketing to the Traveling Public, Delivering Quality Tourism Services
|
-
|
-
|
| 2 |
Delivering Quality Tourism Services
|
-
|
-
|
| 3 |
Transportation, Accommodations, Food and Beverage
|
-
|
-
|
| 4 |
Attractions and Entertainment, Destinations
|
-
|
-
|
| 5 |
Economics and Political Impacts of Tourism
|
-
|
-
|
| 6 |
Environmental, Social and Cultural Aspects of Tourism
|
-
|
-
|
| 7 |
Sustainability and Future of Tourism
|
-
|
-
|
Contribution of Learning Outcomes to Programme Outcomes
Contribution: 1: Very Slight 2:Slight 3:Moderate 4:Significant 5:Very Significant
https://sis.agu.edu.tr/oibs/bologna/progCourseDetails.aspx?curCourse=71951&lang=en